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</html><description>Flour used in bakeries and biscuit factories which is obtained by milling wheat. as flour is the principal ingredient for baked products. There are various types of flour used which are mentioned below:&#xA0; All Purpose Flour Cake Flour Pastry Flour Bread Flour Self-Rising Flour Whole Wheat Flour Gluten Free Flour&#xA0; Oat Flour&#xA0; Semolina All-Purpose Flour:&#xA0;If [&hellip;]</description><thumbnail_url>http://ihmnotessite.com/wp-content/uploads/2020/04/f2.jpg</thumbnail_url></oembed>
